Thursday, January 17, 2008

Monkey Bread - the easy way

This is a great recipe that I think came from the Mossman's. It is easy and is a big hit.

1 package of frozen dinner rolls (from the frozen food section)
1/2 cup brown sugar
1/2 cups chopped nuts (if so desired)
1 package of vanilla or butterscotch pudding(not instant)
1 teaspoon cinnamon
1 stick butter

Evening before:
Place frozen rolls in greased tube/bundt pan. Mix sugar, cinnamon, nuts and pudding together and sprinkle over the frozen rolls. Melt butter and pour over the top. Cover and let stand on the counter overnight.

Next AM:
Bake at 350 for 20-30 mins.

1 comment:

Aunt & Uncle said...

Isn't this bread terrific??!! I've baked it before & it sooooo easy & delicious! Thanks for posting it again. Diane